Cooking Chicken Wings

Chicken wings should be cooked until crispy and golden brown. This will take about 45 minutes in an oven at 400 degrees F. You will want to keep an eye on the wings to make sure the seasoning does not burn or blacken.

Same cooking instructions for the frozen chicken wings, but make sure wings are fully thawed prior to cooking. If the wings are not fully thawed cooking times will vary.

Enjoy!